Published at Friday, June 22nd, 2018 - 20:27:47 PM. healthy breakfast easy. By alfat.
Excerpt from healthy breakfast to eat :
In a medium mixing bowl, crack the eggs and lightly beat with a whisk (don’t overbeat them if you want to have fluffy egg muffins). Add the salt and pepper, to taste, and whisk to combine.
Pour about 3 tablespoons of egg into each cavity, equally distributing among the cavities. Be careful not to overfill each muffin cavity.
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